1
June 12, 2013 Council Meeting @SUNY Buffalo State / Re: Campus Updates -- Genesee Community College
« on: June 10, 2013, 05:13:14 PM »
GCC recently integrated its ILLiad authentication process into Ezproxy, creating one less username and password for students, faculty and staff to remember. The college is also committed to switching to a single sign-on this summer, which will decrease the number of student username/password combinations from four (network, Blackboard, email, and ILLiad) to ONE. If you would like information on switching ILLiad authentication to Ezproxy, contact our Systems Librarian Michelle Eichelberger.
In May, part-time Reference Librarian Angela Davis accepted a new position as Engineering Librarian at Penn State. We are currently interviewing to find her replacement. Best wishes Angela!
Library is preparing for a national traveling exhibit this fall, “Life and Limb: The Toll of the American Civil War” from The National Library of Medicine. It will be on display in the Library -- September 16-October 26, 2013.
Genesee Community College received a highly competitive State University of New York "High Needs" grant to help the College establish its proposed new Food Processing Technology program. The program is expected to begin in fall 2014. It will prepare students to work in the rapidly-growing food processing businesses located throughout the Genesee-Livingston-Orleans-Wyoming region. The program will be the only one of its kind offered at any of SUNY's 30 community colleges. The library will be preparing a start-up collection for this field.
In May, part-time Reference Librarian Angela Davis accepted a new position as Engineering Librarian at Penn State. We are currently interviewing to find her replacement. Best wishes Angela!
Library is preparing for a national traveling exhibit this fall, “Life and Limb: The Toll of the American Civil War” from The National Library of Medicine. It will be on display in the Library -- September 16-October 26, 2013.
Genesee Community College received a highly competitive State University of New York "High Needs" grant to help the College establish its proposed new Food Processing Technology program. The program is expected to begin in fall 2014. It will prepare students to work in the rapidly-growing food processing businesses located throughout the Genesee-Livingston-Orleans-Wyoming region. The program will be the only one of its kind offered at any of SUNY's 30 community colleges. The library will be preparing a start-up collection for this field.